Food (Sustainability & Environment)

September 2023 CEP Preview

. by Karen Simpson

This issue, a look at AI's potential for discovering new food proteins, tips on applying process safety principles to food processing, best practices for pressure transmitters, and much more.

Singapore’s Food for Thought

. by Dejuanah Katz

Food waste is a problem most nations have yet to solve, but Singapore has taken a number of important steps others can learn from to make food waste more sustainable.

May 2019 CEP Preview

. by Cynthia Mascone

This month, a look at chemical engineering in the food industry, along with tips for industrial insulation, dealing with vapor-phase idealities in chemical process simulations, and more.

A Better Burger

. by Sean Liu

Join us for a detailed look into meat alternatives for a healthier environment.

Earth Day 2018

. by Sonja Bradfield

This year's Earth Day coincides with the opening of AIChE's Spring Meeting and the 14th Global Congress on Global Safety. #AIChESpring #GCPS

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