Fundamentals of Food, Energy, and Water Systems
AIChE Annual Meeting
2020
2020 Virtual AIChE Annual Meeting
Environmental Division
Environmental Division (09)
PreRecorded+
Monday, November 16, 2020 - 8:00am to 9:00am
Chair(s)
Yenkie, K., Rowan University
Co-chair(s)
Sengupta, D., Texas A&M Engineering Experiment Station
Tominac, P., University of Wisconsin-Madison
Providing food, energy, and water for the growing and economically-developing human population is a pressing challenge. This is a challenge which chemical engineers are uniquely positioned to address. This session accepts theoretical, modeling, or experimental papers on the fundamentals of food, water and energy systems, and how the systems are integrated and coupled to each other, creating a "nexus."
Presentations
Checkout
Paper abstracts are public but to access Extended Abstracts, you must first purchase the conference proceedings.
Do you already own this?
Log In for instructions on accessing this content.
Pricing
Individuals
AIChE Pro Members | $150.00 |
AIChE Emeritus Members | $105.00 |
AIChE Graduate Student Members | Free |
AIChE Undergraduate Student Members | Free |
AIChE Explorer Members | $225.00 |
Non-Members | $225.00 |