“Management of a Weighing Program”. | AIChE

“Management of a Weighing Program”.

Tuesday, November 6, 2018,
5:00pm to 9:00pm
CST
In-Person / Local
The Engineering Center
4359 Lindell Blvd.
St. Louis, MO 63108
United States

David Cirullo from Mettler-Toledo will talk about the “Management of a Weighing Program”.    https://www.mt.com/us/en/home/site_content/aboutus/business_description....  

  • Introduction and Considerations for Accurate Weighing
  • External Influences That Can Impact Accurate Measurements 
  • Life Cycle Management for Weighing Equipment   
  • Finding a Scale That is Fit for Purpose and Proper Installation
  • Maintenance, Calibration, Adjustment, End User Performance Testing
  • Minimum Weight, Smallest Net Sample Weight, Safety Factor

The Speaker:

Dave has been with Mettler Toledo for 23 years, including many years spent as a lab service technician and service manager.  Dave is now Mettler Toledo’s Global GWP Service Consultant.   His primary focus is facilitating Mettler Toledo’s Good Weighing Practice (GWP) program, which has been developed to minimize weighing uncertainty and to guarantee each weighing device is not only calibrated, but appropriate for the weighing application that it is being used for.  Dave has had extensive training on the weighing chapters within the USP/NF.  His training on uncertainty in mass measurement enables his work with many METTLER TOLEDO customers in different industries to assure best practices in: weighing processes, assurance of quality products, minimization of waste and achievement of business goals through accurate weighing.

METTLER TOLEDO is a global manufacturer and marketer of precision instruments for use in laboratory, industrial and food retailing applications.   https://www.mt.com/us/en/home/site_content/aboutus/business_description....

NOTE:   1 PDH (Professional Development Hour) will be awarded for this meeting. 

Time:  

Check-in/Network                     5:00 p.m.

Dinner                                       6:00 – 6:45 p.m.

Presentation                              6:45 – 8:00 p.m.

Menu: Fresh Baked Rolls & Butter, Salad, Hunters Chicken, Braised Beef, Whipped Potatoes, Vegetable Medley, Dutch Apple Pie along with Coffee, Tea & Water (A cash bar will be available)

Cost:    AICHE, allied Organization Members and Students -$10,  Non-members - $25     

Please RSVP by email to rpgale@charter.net by October 30th (Tuesday of the prior week), make sure that you indicate your organization affiliation.   If you have questions, you may call Bob Gale at 314-478-4774.

NOTE:  Mettler-Toledo has graciously sponsored part of the cost of this meeting.  The reduced meal cost for members is because of this sponsorship.  Reservations made for dinner, and not canceled by 5:00 pm October 30th (Tuesday of the prior week) will be billed to you at full cost of $25 (members and non-members).  Meals are pre-ordered to the caterer by the registered headcount for the event.  Again, any cancelations are requested by 5:00 pm October 30th (Tuesday of the prior week!).