(459b) PHA Production Using Yarrowia Lipolytica and Alternative Feedstocks
AIChE Annual Meeting
2016
2016 AIChE Annual Meeting
Food, Pharmaceutical & Bioengineering Division
Biobased Fuels and Chemicals II: Enzymatic Conversion of Recalcitrant Feedstocks
Wednesday, November 16, 2016 - 8:48am to 9:06am
To accomplish this, the PHA-producing enzymes, called PHA Synthases, from the natural PHA producers Pseudomonas aeruginosa and Ralstonia eutropha were incorporated into the yeast. Flux to this enzyme was increased by overexpression of the native acetyl-CoA carboxylase (ACC1) and modification of Multi-Function Enzyme (MFE1). ACC1 facilitates the synthesis of longer carbon chains, which is desirable when building a specific larger product from smaller substrates. The modification to MFE1 prevents this double-acting enzyme from degrading a highly desired PHA precursor. Yarrowia lipolyticaâ??s native catabolic pathways allow it to be an effective metabolizer of fats, sugars, and proteins. Our engineered organisms demonstrated PHA production using pure and waste fats, crude glycerol, and hexose and pentose sugar feedstocks. The final PHA products were also characterized for their structure and composition: necessary information for the tuning of the mechanical properties.