(190bp) Proteins Covalently Conjugated to Phenylpiperazine-Containing Polymers Experience Selectively Enhanced Intestinal Epithelial Transport
AIChE Annual Meeting
2018
2018 AIChE Annual Meeting
Food, Pharmaceutical & Bioengineering Division
Poster Session: Engineering Fundamentals in Life Science
Monday, October 29, 2018 - 3:30pm to 5:00pm
Here, we present a novel approach for increasing protein permeability across the intestine using chemical permeation enhancers that are incorporated into polymers conjugated from the protein surface. Based on previous studies showing the potential of 1-phenylpiperazine as an intestinal permeation enhancer (3), we synthesized protein-polymer conjugates with polymers containing phenylpiperazine. A novel phenylpiperazine acrylamide monomer was synthesized and incorporated into polymers grown from bovine serum albumin, a model protein, via atom transfer radical polymerization. Using Caco-2 monolayers as a model for the intestinal epithelium, the protein-polymer conjugates induced dose-dependent and reversible reductions in the trans-epithelial electrical resistance, a measurement previously shown to correlate with permeability (3). Conjugation with phenylpiperazine-containing polymers enabled an approximately 30-fold increase in protein permeability, while limiting the increase in permeability of calcein, a small molecule co-administered with the conjugates, to approximately 5-fold. This selectivity is promising because non-selective increases in intestinal permeability can lead to infection and inflammation if pathogens from the intestine can pass into the bloodstream (4). Importantly, at equivalent phenylpiperazine concentrations, the conjugates were significantly less toxic than the small molecule 1-phenylpiperazine. These results highlight the potential of conjugating permeation enhancing polymers to proteins as a strategy to facilitate selective intestinal absorption of protein drugs and address one of the major barriers to oral protein delivery (5).
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