(29u) Fixing Carbon Dioxide in Situ during Ethanol Production By Formate Dehydrogenase
AIChE Annual Meeting
2023
2023 AIChE Annual Meeting
Food, Pharmaceutical & Bioengineering Division
Poster session: Food and Bioprocess Engineering
Monday, November 6, 2023 - 3:30pm to 5:00pm
Concerns regarding the increasing carbon dioxide (CO2) concentration has aroused global interest inrenewable fuels and conversion of CO2 into chemicals. This study provides a sustainable strategy for fixing CO2 in situ during the production of ethanol in a single cell expressing formate dehydrogenase (FDH) without the addition of a cofactor. Glucose was converted to ethanol, with the main by-product CO2 fixed to formate, increasing the yield of ethanol and glucose fermentation efficiency in the recombinant Saccharomyces cerevisiae-fdh. Higher concentrations of glucose and amount of ScFDH1 yielded more formate, confirming the feasibility of CO2 fixation. Significantly, the glucose consumption rate and ethanol yield increased by 30% and 13% after the overexpression of ScFDH1, respectively. Finally, the increase inCO2 concentration with the addition of zeolite imidazole framework-8 (ZIF-8) further demonstrated the CO2 fixation in situ, increasing the production of formate 2.1 times. Due to ZIF-8, up to 60.67 mg Lâ1 formate was produced. Our findings establish a green, economical, and sustainable alternative for CO2 conversion in situ, contributing to the ethanol yield by ScFDH1 without extra energy input and cofactor supply. This synergistic strategy has significance for both the energy and environmental crises.