Bioprocess Design and Scale-up | AIChE

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Bioprocess Design and Scale-up

Chair(s)

Summers, R., University of Alabama

Co-chair(s)

El Enshasy, H., Institute of Bioproduct Development, Universiti Teknologi Malaysia, Johor Bahru, Malaysia,
Dong, J., Southern Illinois University Edwardsville

This session highlights recent advances in research and technologies relevant to food and bioprocess industries. The presenting papers will cover the conceptual framework in processing platform development using novel microbes and process engineering strategies.

Presentations

3:30 PM
Break
3:48 PM
(180b) ML Assisted Sequential Design of Experiments for Optimal Fermentation Media Development to Enhance Protein Production
4:06 PM
(180c) Break 2
4:24 PM
(180d) Fermentation Pilot Plant Development and Scale up of Unique Chlamydomonas Mutant Strains for Sustainable Applications As Single Cell Protein and Food Ingredients.
4:42 PM
(180e) A NOVEL Bioprocess Strategy for High Cell Density Cultivation of Probiotic Strain Limosilactobacillus Reuteri
5:00 PM
(180f) Wastewater to Sustainable Aviation Fuel Via Membrane-Assisted Methane-Arrested Anaerobic Digestion: Process Design, Techno-Economic and Life-Cycle Analyses
5:18 PM
(180g) Invited Talk: An Accessible Methodology for Conducting Preliminary Techno-Economic Analyses (TEAs) for the Scale-up of Biomaterials

Topics 

Food (Biological Engineering)
Bioprocessing
Biorefineries

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Pricing

Individuals

AIChE Pro Members $150.00
AIChE Emeritus Members $105.00
AIChE Graduate Student Members Free
AIChE Undergraduate Student Members Free
AIChE Explorer Members $225.00
Non-Members $225.00

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