Keynote 2
Food Innovation and Engineering Conference
2019
2019 Food Innovation and Engineering (FOODIE) Conference
General Submissions
Oral
Tuesday, December 10, 2019 - 8:15am to 9:00am
Presentations
8:15 AM
Topics
Checkout
Paper abstracts are public but to access Extended Abstracts, you must first purchase the conference proceedings.
Do you already own this?
Log In for instructions on accessing this content.
Pricing
Individuals
| AIChE Pro Members | $95.00 |
| AIChE Graduate Student Members | $95.00 |
| AIChE Undergraduate Student Members | $95.00 |
| AIChE Explorer Members | $95.00 |
| Non-Members | $95.00 |