Protein Structure, Function, and Stability
AIChE Annual Meeting
2018
2018 AIChE Annual Meeting
Food, Pharmaceutical & Bioengineering Division
Oral
Westmoreland East
Westin Convention Center
Tuesday, October 30, 2018 - 12:30pm to 3:00pm
Chair(s)
Van Deventer, J., Tufts University
Co-chair(s)
Karlsson, A., University of Maryland
Kwon, Y., LSU Agricultural Center
This session highlights advances in understanding of protein structure, function, and stability. Studies that utilize experimental, computational, or combined approaches are all welcome. Topics include, but are not limited to, structural or functional analyses of proteins, structure-based protein engineering, characterization of post-translational modifications that alter protein properties, analysis of protein conformational stability, and new approaches for producing hard-to-synthesize proteins in functional form.
Presentations
2:00 PM
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Pricing
Individuals
2018 AIChE Annual Meeting
| AIChE Pro Members | $150.00 |
| AIChE Graduate Student Members | Free |
| AIChE Undergraduate Student Members | Free |
| AIChE Explorer Members | $225.00 |
| Non-Members | $225.00 |
Food, Pharmaceutical & Bioengineering Division only
| AIChE Pro Members | $100.00 |
| Food, Pharmaceutical & Bioengineering Division Members | Free |
| AIChE Graduate Student Members | Free |
| AIChE Undergraduate Student Members | Free |
| AIChE Explorer Members | $150.00 |
| Non-Members | $150.00 |