2025 Spring Meeting and 21st Global Congress on Process Safety April 6-10, 2025 Hilton Anatole, Dallas, TX
Archived Webinar Want to be an Entrepreneur? Personal Stories From Three Successful Entrepreneurs Who Have Traveled This Path.
Linhan Su Citation name Su, L. Affiliation New York Institute of Technology State NY Country USA AuthoredThe IMPACT of the Locally-Sourced FOOD Versus the MASS-Produced FOOD on Consumer Perceptions of Farm-to-Table and Carbon FootprintZhinan LiNianxi LiLinhan SuShiyao WeiVeneta Sotiropoulos2019 Food-Energy-Water Nexus Associated proceedings 2019 Food-Energy-Water Nexus
